Handleless built-in vacuum drawer, 14 cm high

It is important to choose the right sealing duration for vacuum sealing bags to ensure perfect food storage conditions or to prepare for sous-vide cooking: thin bags and original packaging such as crisp packets are gently and securely sealed with setting 1. This ensures that the food is perfectly protected from odour or flavour transfer. For sous-vide cooking with thicker bags, we recommend setting 3.